Tater Tot Casserole - Spend With Pennies

That is a straightforward tater tot casserole that my entire household loves.

Seasoned floor beef and veggies are combine with a fast and creamy sauce, after which baked below a layer of crispy tater tots.

It tastes scrumptious – the entire household will find it irresistible.
Tater tot casserole is a budget-friendly meal.
Make forward and bake when prepared!
So many choices for add-ins, swaps, and variations.

Elements for Tater Tot Casserole

Beef – Use lean floor beef (80/20) which has simply sufficient fats for taste. Floor turkey or floor pork can be utilized in place.
Greens – Use both blended frozen veggies or chop your personal greens. Strive frozen or canned corn, peas, or inexperienced beans.
Sauce – The sauce begins with condensed mushroom soup, milk, and some spices.
Cheese – Sharp cheddar is my favourite selection for taste.

Variations

Swap the mushroom soup for cream of chicken soup, cream of celery, and even leftover gravy.
Change the seasonings primarily based on what you might have available. Italian seasoning and garlic powder are nice additions.

Ingredients to make classic tater tot casserole in a pot

Ingredients to make classic tater tot casserole mixed together in a pot

How one can Make Tater Tot Casserole

This tater tot casserole recipe is a household favourite recipe all 12 months lengthy.

Brown the bottom beef and onion. Drain any fats.
Combine greens, soup, milk, seasonings, cooked beef, and shredded cheese.
Unfold the combination in a casserole dish and prime with cheese and tater tots.
Bake (recipe beneath) till the sauce is bubbly and the tots are golden brown.

Make Forward Meal

To freeze this tater tot casserole, line a casserole dish with parchment paper overhanging on every longer aspect. Assemble the casserole and freeze. As soon as frozen,gently carry the frozen casserole out of the dish and wrap it in plastic wrap. Freeze for as much as 4 months.

To bake, unwrap the frozen casserole and place it in the identical casserole dish it was ready in. Thaw in fridge over night time and bake as directed.

cooked Easy Tater Tot Casserole in the pot

Storing Leftovers

Tater tot casserole might be saved in an hermetic container within the fridge for as much as 4 days.
Reheat parts within the microwave or the oven or air fryer for crispier tots.
Particular person parts might be frozen in freezer-safe containers for as much as 4 months. Thaw within the fridge in a single day earlier than reheating.

Extra Favourite Casserole Recipes

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taking a spoonful of Classic Tater Tot-Casserole

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Basic Tater Tot Casserole

Tacky, creamy, and loaded with hearty components, Tater Tot Casserole is consolation meals at its most interesting!

Prep Time 15 minutes

Cook dinner Time 45 minutes

Complete Time 1 hour

Cook dinner ModeStop your display from going darkish

Preheat the oven to 375°F.
In a big skillet over medium-high warmth, brown the bottom beef and onion till no pink stays. Drain any fats.
In a medium bowl, combine the thawed greens, soup, milk, seasonings, beef combination, and ½ cup shredded cheese.
Unfold the meat combination right into a 3qt or 9×13-inch baking dish. Sprinkle the remaining cheese on prime.
High with tater tots and bake for 40 to 50 minutes or till the sauce is bubbly and the tots are golden brown.

*If utilizing contemporary greens corresponding to carrots and celery, they need to be steamed or might be cooked within the frying pan together with the browned beef till tender.
Frozen greens ought to be thawed first. Any variation or combination of greens might be added.
Canned mushroom soup might be substituted with different “cream of” soups, gravy, or perhaps a can of gravy or tomato soup.
Any dimension casserole dish can be utilized for this recipe. A deeper dish may have slightly bit of additional cooking time.
This casserole might be assembled forward of time and refrigerated. If chilled from the fridge, it can require further baking time.

Vitamin data supplied is an estimate and can differ primarily based on cooking strategies and types of components used.

Course Beef, Casserole, Dinner, Entree

Delicacies American

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